Green Tomato Pizza

1 pizza crust

1-2 green tomatoes, sliced

1/4-1/2 pesto (depending on size of crust)

Fresh mozzarella

Olive Oil

Salt and Pepper


  • Preheat oven to temp appropriate for pizza crust
  • Brush crust with olive oil
  • Spread pesto on crust
  • Top with sliced tomatoes
  • Layer with mozzarella cheese
  • Sprinkle with a pinch of salt and black pepper
  • Bake for 7 to 10 minutes

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