Sliced Baked Potato


Sliced Baked Potato
  • 2 large potatoes
  • 2.5 tbsp olive oil
  • 3 tbsp melted butter
  • Salt and pepper
  1. Preheat ovn to 450 degrees
  2. Stir butter, olive oil, salt and pepper
  3. Place a potato between the handles of 2 wooden spoons. Slice the potato into thin slices, leaving 1/4 inch at the bottom unsliced. Repeat with the remaining potato
  4. Put the potatoes on a baking sheet and brush the butter mixture ensuring it goes between the slices. Bake until tender and crisp on the outside. Approximately 55 minutes

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